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līugaw n. porridge, gruel, watery rice


gruel n. a thin, almost liquid food made by boiling oatmeal, rice, etc., in water or milk: lugaw, nilugaw

porridge n. cereal cooked in water or milk: lugaw, nilugaw, tsamporado port n. 1 a harbor, place where ships and boats can be sheltered from storms: puwerto, daungan, doongan 2 the town or city by a harbor: puwerto, daungan 3 the opening in the side of a ship to let in light and air: babor, bintana sa tagiliran ng bapor 4 the left side of a ship: babor, kaliwang tagiliran ng bapor 5 a way of carrying oneself, bearing: tindig, tikas, bikas

rice n. 1 the unhusked seed or grain of a plant grown in a warm climate: palay 2 the plant itself: palay 3 the husked grain: bigas 4 the cooked grains: kanin 5 burnt rice at the bottom of the pot: tutong 6 the grains cooked with much water (rice porridge): lugaw, nilugaw 7 a sticky variety of rice: malagkit 8 fried rice: sinangag 9 the broken grains of the husked rice: binlid 10 rice bran: darak 11 rice husk: ipa

ligaw lugay luga luwag

Manila, Philippines
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